Description
Kusha Spices Mustard Seeds | Sarson | Rai I Naturally Grown | Fresh |Organic | Black | From Bisnal, Karnataka, India | Intercropped | Flavourful | Hand Cleaned |
PLACE OF ORIGIN/SOURCING: Kusha Spices Mustard Seeds are sourced from Bisnal in Karnataka, known for intercropping of Mustard with other crops. This farming practice results in more hardy and disease resistant crops. This region has now become renowned for producing high-quality small Mustard Seeds which are grown in a natural environment, allowing them to develop their full flavour potential.
PROCESSING: At Kusha Spices, quality is prioritized at every step. The Mustard Seeds undergo rigorous quality checks at every stage from harvesting, sorting, sun drying and packing.
ACTIVE INGREDIENTS: Kusha Spices Mustard Seeds are rich in antioxidants. Sinigrin is the major ingredient present in the seeds of Black Mustard. It gives it its bitter, acrid taste. Mustard Seeds are a major source of Calcium, Magnesium, Manganese and Selenium to the body.
HEALTH BENEFITS: A host of other elements are also present making it one of the most essential spices for mineral replenishment. The minerals strengthen teeth, improve bone health, and prevent rheumatism. Mustard Seeds also stimulate appetite and aid in digestion. They relieve symptoms of Asthma, Bronchitis and clear regular cough and cold. They improve blood circulation. Mustard Seeds are an excellent exfoliative for skin and have antimicrobial properties, therefore, they are used for face packs etc. Mustard Seeds also contain compounds known as Glucosinolates, which have been associated with potential anti-cancer effects.
VERSATILE INGREDIENT: Use Kusha Spices Mustard Seeds in a wide variety of dishes. Best for seasoning and in pickles as a preservative.
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